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DINING

We have a great range of wines and menus which enable us to delight the most discerning guests.

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ON BOARD DINING AND INTERIOR

DINING AND OTHER FEATURES

Champagne Corporate Charters offer a great range of wines and menus which enable us to delight the most discerning guests. Nirvana is fully licensed, offering our own selection of fine New Zealand wines, or you can request your own favourites.

Our creative on board chef will provide delicious finger food, gourmet barbeque or a buffet for up to 49 guests. The fully equipped galley enables preparation of an extensive range of cuisine. Nirvana can comfortably seat 16-18 people for formal silver service fine dining, al fresco or under cover. The bar is conveniently located in the main saloon for relaxed drinks and first class service is provided by our attentive crew.

The spacious well fitted out interior includes a raised dining area. The main deck combines a stylish saloon and bridge in a single, well appointed open space with panoramic windows which can be opened to create a relaxed atmosphere on a warm day. A sheltered and spacious aft deck is perfect for outside entertaining. The forward sun deck provides a peaceful haven to relax with a book or enjoy a well earned rest.

A luxurious master stateroom, double VIP cabin and two twin cabins, all with spacious en suites provides overnight or extended accommodation at its best. Facilities on boardinclude internet, air conditioning, Sky TV, iPod docking station, three plasma screens and a Bose surround sound home theatre system.

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